SL34 & Ruiru 11
Fully Washed with short overnight fermentation then dried in slowly for up to 3 weeks. This coffee is then put through a screen sorter to remove anything over screen size 15. This leaves us with just the peaberries.
Moses Kamura Nganga.
Quite bright but still very pleasant as an espresso. Floral and tamarillo aroma. Red berries and earl grey tea flavour. Ripe Guava is in there too but if you underextract it gets intense,
What we paid (AUD):
For the PB: $26.05AUD/Kg via Sucafina MTC Group.
$11.90AUD/Kg to the producer as a base.
$7.77AUD/Kg to the producer as a bonus.
$6.38AUD/Kg for transport, merchant and warehousing fees